Almondine
/ˌɑː.mənˈdiːn/noun
Prepared with almonds or served in a sauce made with almonds.
Did you know?The -ine ending in culinary French often signals “made with” or “in the style of,” so almondine is basically a refined almond-dressed form of the older almond word.
Etymological Timeline
Late Latin
Latin
amandula
“Almond”
Old French
OF
almande / almande
“Almond”
Middle English
English
almaunde / almond
“Almond”
19th Century
French/English
amandine / almondine
“Prepared with almonds or in an almond sauce”
Modern English
English
almondine
“Prepared with almonds or served with an almond sauce”