Hummus
/ˈhʌ.məs/noun
A popular Middle Eastern dip made from blended chickpeas, tahini, olive oil, lemon juice, and garlic.
Did you know?The word 'hummus' comes from the Arabic for chickpeas, and its consumption dates back to ancient times, often associated with communal feasting and nourishment rituals.
Etymological Timeline
Arabic
Arabic
حمص (ḥummuṣ)
“Chickpeas, the primary ingredient, often seen as a staple in ancient diets.”
12th Century
Arabic
حمص (ḥummuṣ)
“Referring to the dish made from chickpeas, used in various Middle Eastern cuisines.”
19th Century
French
hummous
“Adopted into French from Arabic, further popularizing the dish in Western cuisine.”
Modern English
English
hummus
“The term is now widely recognized in English-speaking countries, symbolizing a fusion of cultures.”