Ramekin
/ˈræm.ɪ.kɪn/noun
A small dish used for baking and serving individual portions of food.
Did you know?The term 'ramekin' is believed to be derived from the Old French word for a small dish, linking it to ancient cooking rituals where individual servings were often offered as sacrifices.
Etymological Timeline
Old French
Old French
ramequin
“A small dish or mold for baking.”
14th Century
Middle English
ramekin
“Adapted from Old French, referring to a small dish used for serving.”
Modern English
English
ramekin
“A small ceramic or glass dish used for preparing and serving food.”
Late 19th Century
English
ramekin
“Gained popularity in English cookbooks, solidifying its culinary significance.”